50 fall side dish recipes to try this holiday season

GRAND RAPIDS, Mich. (ABC 4)- The holiday season is here, and while you’re prepping for those family gatherings, festive parties and potlucks, add a delicious side to the menu.

Unsure of what to make? Stacker has you covered!

They’ve compiled a list of 50 highly rated fall side dish recipes from Allrecipes, including “everything from stuffing to veggies and even a few fruit-forward options.”

Take a look below and happy feasting!

Pumpkin Casserole

– Prep: 10 mins
– Cook: 1 hr
– Total: 1 hr 10 mins
– Servings: 11
– Number of ingredients: 8
– Read more about the recipe here

Fresh Mushroom Rice Pilaf

– Prep: 10 mins
– Cook: 20 mins
– Total: 30 mins
– Servings: 4
– Yield: 4 servings
– Number of ingredients: 10
– Read more about the recipe here

Broccoli Slaw

– Prep: 5 mins
– Total: 5 mins
– Servings: 12
– Yield: 12 servings
– Number of ingredients: 5
– Read more about the recipe here

Cheesy Eggplant Casserole

– Prep: 15 mins
– Cook: 30 mins
– Total: 45 mins
– Servings: 4
– Yield: 4 servings
– Number of ingredients: 8
– Read more about the recipe here

Roasted Garlic Parmesan Mashed Potatoes

– Prep: 15 mins
– Cook: 1 hr
– Total: 1 hr 15 mins
– Servings: 8
– Yield: 8 servings
– Number of ingredients: 8
– Read more about the recipe here

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Hot and Sour Chinese Eggplant

– Prep: 30 mins
– Cook: 5 mins
– Total: 35 mins
– Servings: 4
– Yield: 4 servings
– Number of ingredients: 9
– Read more about the recipe here

Finnish Turnip Casserole

– Prep: 30 mins
– Cook: 1 hr 5 mins
– Total: 1 hr 35 mins
– Servings: 6
– Yield: 3 cups
– Number of ingredients: 10
– Read more about the recipe here

Pumpkin Fritters

– Prep: 5 mins
– Cook: 10 mins
– Total: 15 mins
– Servings: 24
– Yield: 24 fritters
– Number of ingredients: 7
– Read more about the recipe here

Country Style Green Beans with Red Potatoes

– Prep: 20 mins
– Cook: 2 hrs 40 mins
– Total: 3 hrs
– Servings: 8
– Number of ingredients: 7
– Read more about the recipe here

Zucchini Cornbread Casserole

– Prep: 15 mins
– Cook: 1 hr
– Total: 1 hr 15 mins
– Servings: 8
– Yield: 8 servings
– Number of ingredients: 7
– Read more about the recipe here

Rosemary Roasted Butternut Squash

– Prep: 20 mins
– Cook: 45 mins
– Total: 1 hr 5 mins
– Servings: 6
– Yield: 6 servings
– Number of ingredients: 6
– Read more about the recipe here

Aunt Millie’s Broccoli Casserole

– Prep: 15 mins
– Cook: 40 mins
– Total: 55 mins
– Servings: 10
– Number of ingredients: 7
– Read more about the recipe here

Eggplant Tomato Bake

– Servings: 4
– Yield: 4 servings
– Number of ingredients: 3
– Read more about the recipe here

Brussels Sprouts Bake

– Prep: 15 mins
– Cook: 30 mins
– Total: 45 mins
– Servings: 10
– Yield: 10 servings
– Number of ingredients: 7
– Read more about the recipe here

Warm Brussels Sprout Salad with Hazelnuts and Cranberries

– Prep: 20 mins
– Cook: 30 mins
– Total: 50 mins
– Servings: 6
– Yield: 6 servings
– Number of ingredients: 9
– Read more about the recipe here

Portuguese Favas

– Prep: 15 mins
– Cook: 30 mins
– Total: 45 mins
– Servings: 8
– Yield: 8 servings
– Number of ingredients: 11
– Read more about the recipe here

Grilled Bacon-Wrapped Corn on the Cob

– Prep: 20 mins
– Cook: 1 hr 5 mins
– Total: 1 hr 25 mins
– Servings: 10
– Yield: 10 ears of corn
– Number of ingredients: 5
– Read more about the recipe here

Roasted Eggplant and Mushrooms

– Prep: 10 mins
– Cook: 45 mins
– Total: 55 mins
– Servings: 2
– Yield: 2 servings
– Number of ingredients: 9
– Read more about the recipe here

Butternut Squash with Onions and Pecans

– Prep: 20 mins
– Cook: 35 mins
– Total: 55 mins
– Servings: 8
– Number of ingredients: 6
– Read more about the recipe here

Eggplant and Tomato Casserole

– Prep: 20 mins
– Cook: 30 mins
– Total: 50 mins
– Servings: 4
– Yield: 4 servings
– Number of ingredients: 9
– Read more about the recipe here

Candied Yams

– Prep: 15 mins
– Cook: 25 mins
– Total: 40 mins
– Servings: 6
– Yield: 6 servings
– Number of ingredients: 4
– Read more about the recipe here

Nana’s Acorn Squash

– Prep: 5 mins
– Cook: 25 mins
– Total: 30 mins
– Servings: 2
– Yield: 2 servings
– Number of ingredients: 4
– Read more about the recipe here

Breaded Brussels Sprouts

– Prep: 25 mins
– Cook: 12 mins
– Total: 37 mins
– Servings: 8
– Yield: 8 servings
– Number of ingredients: 8
– Read more about the recipe here

Knodel

– Servings: 5
– Yield: 4 to 6 servings
– Number of ingredients: 7
– Read more about the recipe here

Sheet Pan Roasted Vegetables

– Prep: 30 mins
– Cook: 1 hr 30 mins
– Total: 2 hrs
– Servings: 24
– Yield: 24 servings
– Number of ingredients: 16
– Read more about the recipe here

Baked Brussels Sprouts

– Prep: 10 mins
– Cook: 25 mins
– Total: 35 mins
– Servings: 6
– Yield: 6 servings
– Number of ingredients: 7
– Read more about the recipe here

Cajun Style Baked Sweet Potato

– Prep: 10 mins
– Cook: 1 hr
– Total: 1 hr 10 mins
– Servings: 4
– Yield: 4 servings
– Number of ingredients: 10
– Read more about the recipe here

Red Garlic Mashed Potatoes

– Prep: 15 mins
– Cook: 30 mins
– Total: 45 mins
– Servings: 4
– Yield: 4 servings
– Number of ingredients: 7
– Read more about the recipe here

Eggplant Mixed Grill

– Prep: 15 mins
– Cook: 12 mins
– Additional: 2 hrs 3 mins
– Total: 2 hrs 30 mins
– Servings: 6
– Yield: 6 servings
– Number of ingredients: 14
– Read more about the recipe here

Five Bean Casserole

– Prep: 10 mins
– Cook: 2 hrs 30 mins
– Total: 2 hrs 40 mins
– Servings: 12
– Yield: 10 to 12 servings
– Number of ingredients: 12
– Read more about the recipe here

Cranberry Salad

– Prep: 10 mins
– Additional: 50 mins
– Total: 1 hr
– Servings: 7
– Yield: 6 – 8 servings
– Number of ingredients: 8
– Read more about the recipe here

Roasted Lemon Pepper Potatoes

– Prep: 10 mins
– Cook: 45 mins
– Additional: 10 mins
– Total: 1 hr 5 mins
– Servings: 8
– Yield: 8 potato halves
– Number of ingredients: 9
– Read more about the recipe here

Easy Spinach Casserole

– Servings: 6
– Yield: 6 servings
– Number of ingredients: 4
– Read more about the recipe here

Italian-Style Swiss Chard

– Prep: 10 mins
– Cook: 15 mins
– Total: 25 mins
– Servings: 4
– Yield: 4 side dish servings
– Number of ingredients: 7
– Read more about the recipe here

Tricia’s Pineapple Cheese Casserole

– Servings: 8
– Yield: 8 servings
– Number of ingredients: 6
– Read more about the recipe here

Sweet Potato Souffles

– Prep: 15 mins
– Cook: 25 mins
– Additional: 10 mins
– Total: 50 mins
– Servings: 4
– Yield: 4 5-ounce souffles
– Number of ingredients: 7
– Read more about the recipe here

Zucchini with Chickpea and Mushroom Stuffing

– Prep: 30 mins
– Cook: 30 mins
– Total: 1 hr
– Servings: 8
– Yield: 8 servings
– Number of ingredients: 12
– Read more about the recipe here

Quick Brussels and Bacon

– Prep: 15 mins
– Cook: 15 mins
– Total: 30 mins
– Servings: 6
– Yield: 6 servings
– Number of ingredients: 4
– Read more about the recipe here

Roasted Apples and Brussels Sprouts

– Prep: 15 mins
– Cook: 20 mins
– Total: 35 mins
– Servings: 6
– Yield: 6 servings
– Number of ingredients: 8
– Read more about the recipe here

Grilled Bok Choy

– Prep: 10 mins
– Cook: 10 mins
– Total: 20 mins
– Servings: 6
– Number of ingredients: 6
– Read more about the recipe here

Creamed Corn

– Servings: 8
– Yield: 8 servings
– Number of ingredients: 8
– Read more about the recipe here

Rutabaga Oven Fries

– Prep: 10 mins
– Cook: 30 mins
– Total: 40 mins
– Servings: 4
– Yield: 4 servings
– Number of ingredients: 5
– Read more about the recipe here

Teena’s Bacon and Cheddar Potatoes

– Prep: 20 mins
– Cook: 55 mins
– Total: 1 hr 15 mins
– Servings: 6
– Yield: 1 2-quart baking dish
– Number of ingredients: 11
– Read more about the recipe here

Yummy Yam Casserole

– Prep: 30 mins
– Cook: 25 mins
– Additional: 1 hr
– Total: 1 hr 55 mins
– Servings: 8
– Yield: 8 servings
– Number of ingredients: 11
– Read more about the recipe here